very simple; i just used 1 cup whole wheat pastry flour and 1/2 cup margarine and a bit of water, rolled them out, and filled them. two were filled with strawberry all-fruit spread, one had blackberry, and one had some leftover chocolate sauce i made for my chocolate cake!
this one is strawberry.
not very cute--i might have done better if i had been awake for a few more hours--but quite tasty.
bonus: a NOT-plain banana! dipped in the same chocolate sauce and coated in sprinkles.
awkward-looking picture :P those things don't photograph well.
the sauce also worked perfectly for strawberry-dipping. i had no idea it would be so versatile!
6 comments:
Those look gooood..Can't wait to make them!
The pockets looks great!
Hehe... that looks like a photo finish in a chocolate covered banana race! :)
Oooh, scrumptious!!
who care if they don't look good, they sound delicious to me!!
i love those pocket pies!!!! and chocolate covered bananas=yum!
Another vegan in Dallas?!?!?! Yay, I'm so excited! You are definitely going on my blogroll!
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